Skip to main content Search
Cinnamon Ice Cream with Port & Orange Sauce

Cinnamon Ice Cream with Port & Orange Sauce
5.0 15 ratings
Prep. 10 min
Total 11 h 10 min
8 portions
Sign up for free

Ingredients

Ice Cream
  • milk
    200 g
  • double cream
    300 g
  • caster sugar
    100 g
  • honey
    100 g
  • egg yolks from medium eggs
    6
  • orange finely grated zest only
    1
  • cinnamon stick broken in pieces
    1
  • vanilla pod seeds only
    1
  • ice cubes
Sauce
  • orange thin peelings of skin only
    1
  • brown sugar
    40 g
  • orange juice, freshly squeezed (approx. 3-4 oranges)
    260 g
  • port wine
    200 g
  • ground cinnamon
    ½ tsp
  • natural vanilla extract
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 0.5 g
Calories 186.8 kJ / 44.6 kcal
Fat 2.1 g
Carbohydrates 5.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ENTERTAINING MADE EASY 8 Recipes
UK and Ireland
ENTERTAINING MADE EASY 8 Recipes
Switzerland

You might also like...

Show all

Avocado and Banana Ice Cream

4.1(23)

6 h 15 min

Avocado Lime Cheesecake (No Added Sugar)

4.5(109)

2 h 30 min

Mango and Ginger Frozen Yoghurt

4.3(19)

12 h 5 min

Rich Lemon Ice Cream

4.5(28)

12 h 10 min

Nectarine Tart with Hazelnut Frangipane

4.6(13)

50 min

Clotted Cream and Strawberry Ice Cream

4.3(32)

24 h

Gooseberry and Ginger Biscuit Layers

4.9(8)

25 min

Chocolate-filled Cinnamon Pretzel Bites

4.4(43)

1 h 50 min

Vanilla ice cream

4.5(17)

12 h

Summer Fruit Crumble with Crème Anglaise

4.9(117)

1 h 10 min

Chocolate Custard

4.9(54)

1 h 20 min

Cardamom and Rose Shortbread

4.1(16)

1 h 30 min

 Show all