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Pear Paste

Pear Paste
4.8 74 ratings
Prep. 10 min
Total 10 h
850 g
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Ingredients

  • pears cored, cut in pieces (3 cm)
    600 g
  • sugar
    300 g
  • lemon juice
    120 g

Difficulty

easy

Nutrition per 850 g

Sodium 10.2 mg
Protein 2.9 g
Calories 6399 kJ / 1529.4 kcal
Fat 0.8 g
Fibre 19 g
Saturated Fat 0 g
Carbohydrates 399.5 g

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