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Ingredients
- 500 g Äpfel geschält, in Stücken (2 cm)
- 400 g Kaki in Stücken (2 cm)
- 50 g Zitronensaft
- 50 g Marzipan-Rohmasse in Stücken
- 5 Tropfen Bittermandelaroma
- 350 g Gelierzucker 2:1
- Nutrition
- per 1 Schraubglas
- Calories
- 567 kcal / 2374 kJ
- Protein
- 2 g
- Fat
- 4 g
- Carbohydrates
- 125 g
- Fibre
- 5.4 g
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