Devices & Accessories
Ciriola romana
Prep. 20 min
Total 10 h 50 min
7 pezzi
Ingredients
-
275 g di acqua
-
10 g di lievito di birra fresco200 g di lievito madre
-
500 g di farina tipo 1
-
10 g di sale
-
farina tipo 1 q.b.
Difficulty
medium
Nutrition per 1 pezzo
Protein
8.7 g
Calories
1121 kJ /
268 kcal
Fat
0.7 g
Fibre
2.7 g
Carbohydrates
56.6 g
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