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Patê de beringela e pimento

Patê de beringela e pimento
4.9 7 ratings
Prep. 5 min
Total 50 min
1100 g
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Ingredients

  • pimentos vermelhos cortados ao meio
    1200 g
  • beringela cortada ao meio
    250 g
  • dentes de alho
    4
  • malagueta
    1
  • azeite
    60 g
  • sal
    1 ½ c. chá de

Difficulty

medium

Nutrition per 100 g

Protein 2 g
Calories 330 kJ / 79 kcal
Fat 6 g
Fibre 3 g
Carbohydrates 4 g

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