Devices & Accessories
Japanese Mayonnaise (Kewpie Style)
Prep. 5 min
Total 15 min
250 g
Ingredients
-
cider vinegar2 Tbsp
-
dashi stock2 Tbsp
-
grapeseed oil120 g
-
Dijon mustard1 tsp
-
sugar½ tsp
-
fine sea salt1 tsp
-
egg yolk from large egg1
Difficulty
easy
Nutrition per 250 g
Protein
4.9 g
Calories
4917 kJ /
1195 kcal
Fat
129 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sushi
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allBasil pesto
10min
Chicken Liver Parfait
2h 40min
Queso Fundido with Chorizo
45min
Bacon and Cranberry Jam
40min
Roasted Garlic Dip
1h 15min
Egg-free mayonnaise
10min
Stilton and Walnut Pâté
5min
Garlic and Herb Butter
1h 10min
Vegan Gravy
45min
Tomato sauce
40min
Baby-friendly Guacamole
10min
Salsa Verde
10min