酸菜蚵仔湯
TM5 TM6

酸菜蚵仔湯

3.5 (4 ratings)

Ingredients

  • 25 克 太白粉
  • 200 克 蚵仔 ,洗淨,擦乾
  • 2500 克 水
  • 15 克 薑 ,切絲
  • 70 克 酸菜 ,切粗絲
  • 1 茶匙 鹽
  • 1 茶匙 白胡椒粉
  • 1 茶匙 香油

Nutrition
per 1 人份
Calories
421.7 kJ / 101 kcal
Protein
7 g
Carbohydrates
15 g
Fat
3 g
Fibre
0.7 g

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