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Ingredients
Bagna al limone
- 1 limone, solo il succo spremuto fresco
- 15 g di zucchero
- 30 g di acqua
Crema al limone
- 2 limoni
- 100 g di zucchero
- 250 g di ricotta, scolata dal siero
- 250 g di mascarpone
Terminare la preparazione
- 40 g di biscotti di Novara
- 50 - 60 g di mirtilli freschi
- fettine di limone per decorare
- Nutrition
- per 1 porzione
- Calories
- 1686 kJ / 407 kcal
- Protein
- 7.6 g
- Carbohydrates
- 28.7 g
- Fat
- 25.1 g
- Fibre
- 1.1 g
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