Skip to main content Search
Kardamom-Rosen-Shortbread

Kardamom-Rosen-Shortbread
4.5 21 ratings
Prep. 15 min
Total 1 h 30 min
12 Stück
Sign up for free

Ingredients

  • Weizenmehl und etwas mehr zum Bemehlen
    150 g
  • Kardamom, gemahlen
    ½ TL
  • Rosenblätter, getrocknet
    2 TL
  • Rohrzucker
    55 g
  • Langkornreis
    40 g
  • Ghee (siehe Tipp)
    100 g
  • Mehl
    150 g
  • Salz
    1 Prise
  • Wasser
    2 TL

Difficulty

easy

Nutrition per 1 Stück

Protein 1 g
Calories 600 kJ / 144 kcal
Fat 9 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Die Aromen Indiens 72 Recipes
Germany

You might also like...

Show all

Apfelcrumble mit veganer Cashew-Vanille-Eiscreme

4.7(1.1K)

1 h

Himbeer-Crunch-Creme

4.8(2.2K)

1 h 10 min

Zabaglione

4.7(636)

15 min

Erdbeer-Rhabarber-Crumble

4.8(1.5K)

50 min

Schoko-Zimtschnecken

4.1(598)

1 h 50 min

Crème brûlée

4.5(2.2K)

2 h 30 min

Apfel-Pancakes

4.5(151)

30 min

Käsekuchen im Glas

4.7(633)

4 h

Solero-Dessert

4.7(297)

30 min

Erdbeer-Kokos-Dessert mit Haferkeksen

4.7(936)

20 min

Herrencreme

4.5(434)

4 h 15 min

Pflaumenkompott

4.8(400)

20 min

 Show all