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Ingredients
- 150 g vand
- 80 g smør, skåret i mindre stykker
- 1 knivspids salt
- 2 tsk sukker (10 g)
- 120 g hvedemel
- 3 æg (53-63 g pr. stk.)
- Nutrition
- per 1 stykke
- Calories
- 300 kJ / 72 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 5 g
- Fibre
- 0.2 g
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