
Devices & Accessories
Mini Bacon and Egg Souffles
Prep. 10 min
Total 20 min
6 portions
Ingredients
-
unsalted butter to grease
-
bacon cut into pieces (1 in.)4 oz
-
large eggs6
-
water30 oz
-
green onion cut on the bias into thin rounds (approx. 1 lg. green onion)1 oz
-
salt¼ tsp
-
ground black pepper¼ tsp
Nutrition per 1 portion
Calories
121 kcal /
506 kJ
Protein
5 g
Fat
11 g
Carbohydrates
2 g
Fibre
1 g
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