Chicken breasts pizzaiola
TM5 TM6

Chicken breasts pizzaiola

4.4 (27 ratings)

Ingredients

  • 800 g chicken breast fillets, skinless
  • ½ tsp salt, adjust to taste
  • ½ tsp ground black pepper, adjust to taste
  • 200 g Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, Fontina), cut into pieces
  • 30 g extra virgin olive oil
  • 150 g onions, cut into halves
  • 2 garlic cloves
  • 600 g chopped tomatoes, canned or fresh
  • 1 heaped tsp stock paste, homemade
    or 1 vegetable stock cube (for 0.5 l)
  • 1 tsp sugar
  • 1 ½ tsp dried oregano

Nutrition
per 1 portion
Calories
1386 kJ / 331 kcal
Protein
41 g
Carbohydrates
5 g
Fat
16 g
Fibre
1.6 g

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