Devices & Accessories
Sausage Mummies
Prep. 35 min
Total 1 h 10 min
48 pieces
Ingredients
-
water18 oz
-
12 - 16 hot dogs, cut into 2 in.-3 in. piecesuncooked breakfast sausages cut into 2 in.-3 in. pieces48
-
large egg lightly beaten1
-
whole milk2 tsp
-
puff pastry thawed18 oz
-
yellow mustard to garnish
-
ketchup or dipping sauce, to serve
Difficulty
easy
Nutrition per 1 piece
Protein
2 g
Calories
406 kJ /
97 kcal
Fat
8 g
Fibre
0 g
Carbohydrates
5 g
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