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Ingredients
- 300 g de cerneaux de noix
- 200 g de sucre en poudre
- 100 g de farine de blé et un peu pour le moule
- 1 c. à café de levure chimique (½ sachet)
- 250 g de beurre doux coupé en morceaux, et un peu pour le moule
- 1 pincée de sel
- 5 œufs
- Nutrition
- per 1 part
- Calories
- 690 kcal / 2861.9 kJ
- Protein
- 11 g
- Fat
- 53.9 g
- Carbohydrates
- 37.8 g
- Fibre
- 2.9 g
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