Kartoffelpuffer

Kartoffelpuffer

4.1 1.9K ratings

Prep. 15 min

Total 20 min

2 Portionen

Ingredients

festkochende Kartoffeln geschält, in Stücken
500 g
Zwiebel halbiert
1
Eier
2
Haferflocken, zart
2 EL
Salz
1 TL
Muskat
2 Prisen
Butterschmalz
40 g

Difficulty

easy

Nutrition per 1 Portion

Protein 12 g

Calories 1793 kJ / 427 kcal

Fat 23 g

Carbohydrates 39 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 1/2017 90 Recipes
Germany

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