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Kartoffelpuffer

Kartoffelpuffer
4.1 2.0K ratings
Prep. 15 min
Total 20 min
2 Portionen
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Ingredients

  • festkochende Kartoffeln geschält, in Stücken
    500 g
  • Zwiebel halbiert
    1
  • Eier
    2
  • Haferflocken, zart
    2 EL
  • Salz
    1 TL
  • Muskat
    2 Prisen
  • Butterschmalz
    40 g

Difficulty

easy

Nutrition per 1 Portion

Protein 12 g
Calories 1793 kJ / 427 kcal
Fat 23 g
Carbohydrates 39 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 1/2017 90 Recipes
Germany

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