Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Steamed Chocolate Cake with Whipped Cream
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 4 eggs, separated
- 100 g sugar
- 125 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- 125 g butter, cut in pieces, plus extra for greasing
- 100 g plain flour
- 1 tsp baking powder
- 600 g water
Whipped Cream and Chocolate Ganache Filling
- 315 g whipping cream, chilled
- 80 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- per 1 portion
- 2863 kJ / 684 kcal
- 10 g
- 45 g
- 51 g
- 2.5 g