Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 4 eggs, separated
- 100 g sugar
- 125 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- 125 g butter, cut in pieces, plus extra for greasing
- 100 g plain flour
- 1 tsp baking powder
- 600 g water
Whipped Cream and Chocolate Ganache Filling
- 315 g whipping cream, chilled
- 80 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 2863 kJ / 684 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 51 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 86 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Apple Crumble Cake
1h 10 min
Soft and Chewy White Chocolate Chip Cookies
25 min
Milk Chocolate and Banana Cake
3h 35 min
Almond Cake with White Chocolate Topping
2h 50 min
Carrot Cake Cupcakes
1h 20 min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1h 15 min
Blueberry Scones with Honey and Walnut Butter
30 min
Lemon Meringue Cake with 10-Minute Frosting
2h 10 min
Rhubarb, Orange and Almond Cake
1h 30 min
Mincemeat Crumble Cake
1h 15 min
Plum and Blackberry Upside-Down Cake
1h
Chocolate Lava Cookies
1h 40 min