Chocolate Caramel Bake with Walnuts

Chocolate Caramel Bake with Walnuts

4.6 8 ratings

Prep. 10 min

Total 1 h 40 min

15 portions

Ingredients

Walnuts

walnut halves plus extra for decorating
100 g

Dough

unsalted butter diced
200 g
strong white bread flour
350 g
granulated sugar
100 g
egg yolks from medium eggs
2
double cream
1 Tbsp

Chocolate Layer

dark chocolate small pieces or callets
200 g
unsalted butter diced
50 g
double cream
130 g
sweetened condensed milk (caramel)
400 g
almonds
50 g

Difficulty

easy

Nutrition per 1 portion

Protein 8.1 g

Calories 2158 kJ / 516 kcal

Fat 33.4 g

Carbohydrates 45.7 g

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