Knusper-Vanille-Quark-Pudding

Knusper-Vanille-Quark-Pudding

4.2 225 ratings

Prep. 15 min

Total 2 h

6 Portionen

Ingredients

Waffelröllchen
30 g
Milch
500 g
Zucker
60 g
Vanillezucker, selbst gemacht
20 g
Salz
1 Prise
Speisestärke
35 g
Magerquark
250 g
Schattenmorellen (680 g), abgetropft
1 Glas

Difficulty

medium

Nutrition per 1 Portion

Protein 9 g

Calories 1054 kJ / 251 kcal

Fat 4 g

Fibre 0.9 g

Carbohydrates 41 g

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Also featured in

THERMOMIX® Magazin 9/2017 44 Recipes
Germany

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