Kedgeree (Downton Abbey)

Kedgeree (Downton Abbey)

4.1 28 ratings

Prep. 15 min

Total 40 min

4 Portionen

Ingredients

Petersilie abgezupft
6 Stängel
Wasser
1000 g
Salz
1 TL
Öl
10 g
Reis
200 g
Eier
4
Sahne
100 g
Pfeffer
¼ TL
Curry
1 TL
Makrele, geräuchert in Würfeln (2 cm)
200 g

Difficulty

easy

Nutrition per 4 Portionen

Protein 138 g

Calories 8724 kJ / 2085 kcal

Fat 81 g

Fibre 6 g

Carbohydrates 202 g

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