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Ingredients
Lagane
- 400 g di farina di semola di grano duro rimacinata + q.b. per infarinare
- 210 g di acqua
Condimento
- 320 g di ceci in scatola scolati
- 60 g di acqua
- 1 cucchiaio di sale + q.b.
- 1 spicchio di aglio senz'anima
- 40 g di olio extravergine di oliva
- 1 peperoncino fresco a pezzi
- 250 g di passata di pomodoro
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 549 kcal / 2297 kJ
- Protein
- 18.2 g
- Fat
- 12.7 g
- Carbohydrates
- 96.5 g
- Fibre
- 8.9 g
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