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Pudding al mango

Pudding al mango
5.0 4 ratings
Prep. 5 min
Total 10 min
6 porzioni
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Ingredients

  • 380 g di mango maturo a pezzi, congelato
  • 60 g di banana a pezzi
  • 180 g di pesche snocciolate, in quarti
  • 1 frutto della passione la polpa e i semi
  • 1 dattero denocciolato

Difficulty

easy

Nutrition per 1 porzione

Protein 1.1 g
Calories 280 kJ / 67 kcal
Fat 0.2 g
Carbohydrates 15.1 g

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