Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 brins de coriandre fraîche
- 8 brins de cerfeuil frais
- 3 c. à soupe de levure nutritionnelle, (voir "Conseil(s)")
- 30 g de pignons de pin
- 1 gousse d'ail
- 2 pincées de fleur de sel, à ajuster en fonction des goûts
-
30
g d'huile d'olive
or 30 g d'huile de noisette
- Nutrition
- per 10 g
- Calories
- 280 kJ / 67.7 kcal
- Protein
- 2.9 g
- Carbohydrates
- 0.9 g
- Fat
- 5.8 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Sauce bolognaise aux lentilles
35 min
Sauce Béchamel express
20 min
Béchamel allégée
15 Min
Sauce béchamel Mode Sauce
15 Min
L'incontournable sauce bolognaise
50 min
Sauce piquante
35 min
Sauce tomate
40 min
Sauce au poivron et piment d'Espelette
25 min
Bolognaise express
20 min
Sauce curry
30 Min
Sauce napolitaine
1 godz.
Sauce au fromage
20 min