Devices & Accessories
辣炒四季豆
Prep. 5 min
Total 15 min
4 人份
Ingredients
-
油30 克
-
3 瓣 蒜头独头蒜1 瓣
-
干辣椒 去蒂去籽3 支
-
新鲜四季豆 去头去筋,切段500 克
-
糖1 茶匙
-
盐½ 茶匙
-
生抽2 汤匙
Difficulty
easy
Nutrition per 1 人份
Protein
4.6 g
Calories
686 kJ /
164 kcal
Fat
9.3 g
Fibre
6.3 g
Carbohydrates
12.8 g
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