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Möhren-Apfel-Kuchen

Möhren-Apfel-Kuchen
4.1 655 ratings
Prep. 15 min
Total 1 h 30 min
12 Stücke
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Ingredients

  • Butter und etwas mehr zum Einfetten
    50 g
  • Möhren in Stücken
    200 g
  • Äpfel, säuerlich (ca. 300 g), entkernt, in Stücken
    2
  • Zucker
    100 g
  • Vanillezucker, selbst gemacht
    50 g
  • Marzipan-Rohmasse in Stücken
    100 g
  • Mehl
    300 g
  • Eier
    2
  • Backpulver
    1 Pck.
  • Buttermilch
    100 g

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g
Calories 1028 kJ / 246 kcal
Fat 8 g
Fibre 2.2 g
Carbohydrates 39 g

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