Burfee

Burfee

4.0 21 ratings

Prep. 10 min

Total 24 h 30 min

34 pieces

Ingredients

Syrup

white sugar
200 g
water
100 g
rose essence
1 drop

Burfee

milk powder
360 g
ghee (see Tips)
20 g
desiccated coconut
80 g
ground cardamom
½ tsp
pouring (whipping) cream
220 g
slivered almonds
3 tbsp

Difficulty

medium

Nutrition per 1 piece

Sodium 34.6 mg

Protein 3.3 g

Calories 543.6 kJ / 129.4 kcal

Fat 8.4 g

Fibre 0.5 g

Saturated Fat 5.3 g

Carbohydrates 10.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diwali (Festival of Lights) 8 Recipes
Australia and New Zealand

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Show all

Black sesame mochi ice cream

23 h

Mini carrot and almond cakes

1 h 25 min

Banana Nice cream

5 min

Karpatka

10 h

Mango sago pudding

35 min

Orange, raspberry and coconut jellies

2 h 30 min

Cookidoo 10th Anniversary cake

4 h

Ricotta and pistachio cheesecake

10 min

Mini French apple cakes

1 h 35 min

Vegan strawberry ice cream

5 min

Easy citrus pie

1 h

Sicilian iced coffee

4 h 10 min

Show all