Devices & Accessories
Garlic paste
Prep. 15 min
Total 20 min
1 Total recipe
Ingredients
-
whole garlic bulbs cloves peeled (approx. 250 g) (see Tips)6
-
salt1 tsp
-
olive oil plus extra for preserving (approx. 30 g)50 g
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
2242 mg
Protein
15.25 g
Calories
3155 kJ /
751 kcal
Fat
57 g
Fibre
42.25 g
Saturated Fat
9.7 g
Carbohydrates
25.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of India
98 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allBasmati rice in Varoma bundt tin
35 min
Cranberry and rosemary chutney
40 min
French onion dip
45 min
Lemon caper butter
10 min
Almond milk to almond pancakes
30 min
Dairy-free coconut ice cream
No ratings
Buttermilk loaf baked in a cast iron pot
2 h 25 min
Honeycomb butter
10 min
Citrus salt
35 min
Douhua (soy bean curd) with sweet syrup
10 h 25 min
TM7 Demo (NZ)
1 h 30 min
TM7 Demo (AU)
1 h 30 min