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Ingredients
- 1 Zwiebel halbiert
- 40 g Butter in Stücken
- 450 g Erbsen, aus der Dose abgetropft
- 100 g Wasser
- 50 g Sahne
-
¾
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 TL gekörnte Brühe - ¼ TL Salz
- 2 Prisen Pfeffer
- 1 Prise Muskat
- 1 - 2 TL Zitronensaft
- 1 Bund Minze abgezupft
- Nutrition
- per 1 Portion
- Calories
- 219 kcal / 917 kJ
- Protein
- 9 g
- Fat
- 13 g
- Carbohydrates
- 16 g
- Fibre
- 6.4 g
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