Mango-Möhren-Konfitüre

Mango-Möhren-Konfitüre

4.4 130 ratings

Prep. 15 min

Total 30 min

4 Schraubgläser

Ingredients

Möhren in Stücken
300 g
Mango in Stücken
300 g
Orangensaft
300 g
Vanillezucker, selbst gemacht (optional)
2 TL
Gelierzucker 2:1
500 g
neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
1 TL

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 2 g

Calories 2594 kJ / 619 kcal

Fat 0 g

Fibre 4 g

Carbohydrates 147 g

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