Brownie vegano

Brownie vegano

4.6 46 ratings

Prep. 5 min

Total 40 min

16 rebanadas

Ingredients

80 g de almendras tostadas
250 g de harina
375 g de azúcar
65 g de cocoa en polvo
250 g de leche de soya
1 cucharada de vainilla en esencia
1 cucharadita de polvo para hornear
1 pizca de sal fina
230 g de aceite de soya

Difficulty

easy

Nutrition per 1 rebanada

Sodium 0 mg

Protein 3 g

Calories 1277 kJ / 304 kcal

Fat 18 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 36 g

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