Devices & Accessories
Frozen strawberry cheesecake
Prep. 30 min
Total 24 h
15 portions
Ingredients
-
raw cashews250 g
-
water for soaking
Base
-
extra virgin coconut oil softened, plus extra for greasing60 g
-
buckwheat groats120 g
-
raw almonds100 g
-
desiccated coconut50 g
-
pitted Medjool dates150 g
-
pure maple syrup1 tbsp
Filling
-
natural vanilla extract1 tsp
-
lemon juice40 g
-
coconut cream130 g
-
cream cheese cut into pieces250 g
-
rice malt syrup2 tbsp
-
strawberries hulled250 g
-
strawberry powder (optional) (see Tips)
Difficulty
medium
Nutrition per 1 portion
Sodium
60.3 mg
Protein
7.5 g
Calories
1496 kJ /
356.1 kcal
Fat
26.4 g
Fibre
4.4 g
Saturated Fat
13.3 g
Carbohydrates
21.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allBetter-for-you custard
15 min
Chocolate mud muffins (gut health)
40 min
Mini apple crumble cakes
1 h 15 min
Lollipops
40 min
Dou sha bao (red bean paste buns)
9 h 30 min
Ricotta and pistachio cheesecake
10 min
Dubai chocolate pistachio crêpes
45 min
Almond biscotti
1 h 10 min
Pineapple tarts
1 h 30 min
Traditional crème brûlée
25 h
Almond briouats with honey and sesame seeds
1 h
Banana coconut ice blocks
7 h 15 min