Devices & Accessories
Frozen strawberry cheesecake
Prep. 30 min
Total 24 h
15 portions
Ingredients
-
raw cashews250 g
-
water for soaking
Base
-
extra virgin coconut oil softened, plus extra for greasing60 g
-
buckwheat groats120 g
-
raw almonds100 g
-
desiccated coconut50 g
-
pitted Medjool dates150 g
-
pure maple syrup1 tbsp
Filling
-
natural vanilla extract1 tsp
-
lemon juice40 g
-
coconut cream130 g
-
cream cheese cut into pieces250 g
-
rice malt syrup2 tbsp
-
strawberries hulled250 g
-
strawberry powder (optional) (see Tips)
Difficulty
medium
Nutrition per 1 portion
Sodium
60.3 mg
Protein
7.5 g
Calories
1496 kJ /
356.1 kcal
Fat
26.4 g
Fibre
4.4 g
Saturated Fat
13.3 g
Carbohydrates
21.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allLemon cupcakes with citrus syrup
40 min
Pumpkin and golden syrup pudding
1 h 10 min
Dairy free chocolate coconut custard
15 min
Black forest pavlova stack
5 h 30 min
Maple bread and butter pudding with walnut crumble
1 h 30 min
Pfeffernüsse (German spice biscuits)
2 h 40 min
Steamed carrot and orange sponges
45 min
Profiteroles
2 h
Mini lemon curd tarts
2 h 20 min
Carrot halwa
1 h 5 min
Coconut rice pudding with banana
50 min
Frozen breakfast yoghurt pops
8 h 20 min