Speck-Muffins

Speck-Muffins

4.2 33 ratings

Prep. 15 min

Total 50 min

12 Stück

Ingredients

Asiago in Stücken
150 g
150 g Hartkäse, in Stücken (3 cm)
Parmesan in Stücken (3 cm)
20 g
Weizenmehl glutenfrei
250 g
Eier
4
Milch
60 g
Olivenöl
50 g
Salz
1 Prise
schwarzer Pfeffer, gemahlen
1 Prise
Backpulver (2 TL)
10 g
Tiroler Speck gewürfelt (1 cm)
150 g
150 g Speck, gewürfelt, (1 cm)

Difficulty

easy

Nutrition per 1 Stück

Protein 21.1 g

Calories 1849 kJ / 442 kcal

Fat 26.2 g

Fibre 2.5 g

Carbohydrates 32.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Backen macht Freude 65 Recipes
Switzerland

You might also like...

Show all

Weiche Brötchen

1 h 45 min

Toastbrot

16 h

Wähe mit Poulet und Lauch

1 h

Curry-Poulet-Pizza

1 h 10 min

Focaccia mit Cherrytomaten

2 h

Pizzaschnecken

1 h 20 min

Gemüse-Chüechli

55 min

Thunfisch-Empanada (Pastete)

1 h 10 min

Parmigiana al forno

1 h 50 min

Lasagne verdi

1 h 15 min

Kartoffel-Focaccia

2 h 50 min

Mini Pizza

1 h 20 min

Show all