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Ingredients
- 150 g Serranoham
- 2 hardgekookte eieren
- 50 g extra vergine olijfolie
- 100 g boter
- 30 g ui
- 170 g meel
- 800 g volle melk op kamertemperatuur
- 1 snuifje gemalen nootmuskaat
- 1 snuifje gemalen zwarte peper
- 2 snuifjes zout (aanpassen naar smaak)
Voor het paneren en frituren
- 2 eieren
- 200 g paneermeel
- extra vergine olijfolie (flinke hoeveelheid om te kunnen frituren)
- Nutrition
- per 1 stuk
- Calories
- 367 kJ / 88 kcal
- Protein
- 2.64 g
- Carbohydrates
- 5.64 g
- Fat
- 6.07 g
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