Devices & Accessories
Black & white chocolate tartufo
Prep. 45 min
Total 13 h 55 min
32 portions
Ingredients
-
white chocolate broken into pieces120 g
-
vanilla paste1 tsp
-
full cream milk300 g
-
pouring (whipping) cream300 g
-
sugar40 g
-
egg yolks4
-
dried apricots cut into small pieces (5 mm)80 g
-
glacé cherries cut into pieces80 g
-
shelled unsalted pistachio nuts cut into pieces60 g
-
dark chocolate broken into pieces600 g
-
chilli powder (optional)1 tsp
Difficulty
medium
Nutrition per 1 portions
Sodium
23.7 mg
Protein
2.8 g
Calories
829.2 kJ /
197.4 kcal
Fat
14.2 g
Fibre
0.7 g
Saturated Fat
8.2 g
Carbohydrates
15.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allPistachio and lemon individual tiramisu
6 h 30 min
Chocolate mud muffins (gut health)
40 min
Christmas stollen
27 h 15 min
Crostata di marmalata (Italian jam tart)
2 h 35 min
Brandy snaps
30 min
Raspberry Ripple Ice Cream
12 h 45 min
Baked chocolate ricotta with blueberries and cream
55 min
Raspberry whip
10 min
Mini lemon curd tarts
2 h 20 min
Brandy custard (TM6)
15 min
Birthday present cake
4 h
Strawberry and watermelon cake with Vanilla cream (Nico Moretto)
3 h 10 min