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Ingredients
- 5 folhas de gelatina (2 g por folha)
- 50 g água, mais q.b. para hidratar
-
300
g frutas vermelhas frescas (ex.: morangos, framboesas)
or 300 g frutas vermelhas congeladas - 200 g açúcar refinado
-
250
g queijo cremoso (queijo quark)
or 250 g ricota - 250 g creme de leite fresco, mín. 30% de gordura, gelado
- folhas de hortelã, fresca, para decorar
- Nutrition
- per 1 porção
- Calories
- 1432 kJ / 342 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 18 g
- Fibre
- 1.7 g
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