Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 330 g água
-
10
g fermento biológico fresco, esfarelado
or 1 c. chá de fermento biológico seco (4 g) - óleo, para untar
- 500 g farinha de trigo, mais q.b. para polvilhar
- 1 ½ c. chá de sal
- Nutrition
- per 1 fatia
- Calories
- 2531 kJ / 604 kcal
- Protein
- 19 g
- Carbohydrates
- 122 g
- Fat
- 4 g
- Fibre
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Coroa recheada
1 Std. 50 Min
Pão de ervas aromáticas
1sa 40 dk
Chiabata
1sa 40 dk
Pão preto
2 Std.
Pão de manteiga e nozes sem glúten
1h 30min
Baguete de atum
No ratings
Pão de amêndoas low carb sem glúten
No ratings
Pão artesanal vegano e sem glúten
No ratings
Pão de linhaça sem glúten
1h 30min
Pão doce de banana com passas sem glúten
No ratings
Pão de batata sem glúten
2sa 30 dk
Pão de forma sem glúten
14 Std.