Layered Caramel Flan

Layered Caramel Flan

3.3 3 ratings
Prep. 10 min
Total 6 h
6 portions

Ingredients

  • liquid caramel room temperature
    2 oz
  • sweetened condensed milk
    7 oz
  • evaporated milk
    7 oz
  • eggs divided
    4
  • natural vanilla extract divided
    2 tsp
  • sugar
    2 oz
  • cocoa powder (approx. 2 tbsp)
    ½ oz
  • all-purpose flour
    1 oz
  • salt
    1 pinch
  • water
    53 oz

Nutrition per 1 portion

Calories 333 kcal / 1393 kJ
Protein 12 g
Fat 11 g
Carbohydrates 49 g
Fibre 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all