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Ingredients
Teig
- 90 g Mandeln
- 250 g Mehl
- 100 g Zucker
- 180 g Butter in Stücken
Füllung und Fertigstellung
- 1000 g Quitten geschält, geviertelt, entkernt
- 30 g frischer Ingwer in dünnen Scheiben
- 100 g Zucker
- 1 TL Zimt
- 50 g Wasser
- 250 g Quark, 20% Fett
- 2 Eigelb
- 1 Pck. Vanillepuddingpulver
- Puderzucker zum Bestäuben (optional)
- Nutrition
- per 1 Stück
- Calories
- 385 kcal / 1612 kJ
- Protein
- 7 g
- Fat
- 19 g
- Carbohydrates
- 42 g
- Fibre
- 6.8 g
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