Devices & Accessories
Tiffin slice
Prep. 15 min
Total 4 h 30 min
25 portions
Ingredients
-
shelled pistachios150 g
-
hazelnuts, without skin roasted120 g
-
dried figs cut into halves5
-
butter cut into pieces50 g
-
pouring (whipping) cream50 g
-
dark chocolate broken into pieces300 g
-
golden syrup2 tbsp
-
brandy (optional)2 tbsp
-
digestive biscuits broken into pieces (approx. 3 cm)100 g
-
cocoa powder for dusting
Difficulty
easy
Nutrition per 1 portion
Sodium
46.4 mg
Protein
3.4 g
Calories
835.6 kJ /
199 kcal
Fat
14.3 g
Fibre
2.2 g
Saturated Fat
5.7 g
Carbohydrates
13.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chocolate addiction
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allPeppermint chocolate brownie cheesecake
1 Std. 5 Min
Chocolate pudding
6 Std. 30 Min
Passionfruit cheesecake (Diabetes)
2 Std.
Passionfruit gummies
1 Std. 25 Min
Watermelon granita
6 Std. 15 Min
Dubai pistachio tiramisu
8 Std.
Pecan pie cheesecake cups
35 Min
Coconut vanilla sorbet with magic chocolate topping
24 Std. 15 Min
Frangipane cake
1 Std. 45 Min
Triple chocolate muffins
20 Min
Banana and raspberry soft serve
5 Min
Waffle cones
35 Min