Johannisbeereis

Name: Johannisbeereis
Prep time: 15 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 4 Portionen
Ingredients: 120 g Zucker; 400 g rote Johannisbeeren; 50 g Wasser; 150 g Sahne

4.6 55 rating

Prep. 15 min

Total 8 h 30 min

4 Portionen

Ingredients

Zucker
120 g
rote Johannisbeeren abgezupft
400 g
Wasser
50 g
Sahne
150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g

Calories 1152 kJ / 275 kcal

Fat 12 g

Fibre 3.5 g

Carbohydrates 36 g

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THERMOMIX® Magazin 2/2016 24 Recipes
Germany

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