Устройства и аксесоари
Meatballs with Romesco sauce
Подготовка 20 мин.
Общо 1ч. 40 мин.
10 portions
Съставки
Romesco sauce
-
red capsicum deseeded and cut into quarters1
-
fresh tomato cut into halves1
-
red onion unpeeled½
-
garlic cloves unpeeled2
-
blanched almonds50 g
-
day old bread torn into pieces1 slice
-
sherry1 tbsp
-
ground smoked paprika¼ tsp
-
olive oil50 g
-
red wine vinegar1 tbsp
-
sea salt to taste2 pinches
-
ground black pepper to taste2 pinches
-
dried chilli flakes2 tsp
Meatballs
-
topside beef or rump steak, cut into pieces (3 cm) and slightly frozen500 g
-
chorizo sausage casing removed and cut into pieces250 g
-
red onion (approx. 100 g)½
-
garlic cloves2
-
fresh flat-leaf parsley leaves only3 sprigs
-
day old bread torn into pieces1 slice
-
ground nutmeg¼ tsp
-
ground fennel seeds¼ tsp
-
ground smoked paprika¼ tsp
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
egg1
-
olive oil for greasing1 tbsp
Трудност
лесно
Хранене за 1 portion
Натрий
357.7 mg
Протеин
17 g
Калории
1163 kJ /
277 kcal
Мазнини
21.4 g
Фибри
2 g
Наситените мазнини
5.5 g
Въглехидрати
4.3 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоCheesy broccoli pots
1ч. 15 мин.
Crispy rice chicken salad with satay sauce
1ч.
Salmon, quinoa, feta and mixed vegetable salad
50 мин.
Grain free wraps
15 мин.
Vegetable spring rolls
1ч. 10 мин.
Peanut and soba noodle slaw
20 мин.
Bruschetta with white bean purée and gremolata
15 мин.
Quinoa salad with mango salsa
1ч.
Wendy Crombie's Shredded chicken noodle salad
40 мин.
Jalapeño poppers
35 мин.
Brown rice
50 мин.
Rice salad
1ч.