Устройства и аксесоари
Meatballs with Romesco sauce
Подготовка 20 мин.
Общо 1ч. 40 мин.
10 portions
Съставки
Romesco sauce
-
red capsicum deseeded and cut into quarters1
-
fresh tomato cut into halves1
-
red onion unpeeled½
-
garlic cloves unpeeled2
-
blanched almonds50 g
-
day old bread torn into pieces1 slice
-
sherry1 tbsp
-
ground smoked paprika¼ tsp
-
olive oil50 g
-
red wine vinegar1 tbsp
-
sea salt to taste2 pinches
-
ground black pepper to taste2 pinches
-
dried chilli flakes2 tsp
Meatballs
-
topside beef or rump steak, cut into pieces (3 cm) and slightly frozen500 g
-
chorizo sausage casing removed and cut into pieces250 g
-
red onion (approx. 100 g)½
-
garlic cloves2
-
fresh flat-leaf parsley leaves only3 sprigs
-
day old bread torn into pieces1 slice
-
ground nutmeg¼ tsp
-
ground fennel seeds¼ tsp
-
ground smoked paprika¼ tsp
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
egg1
-
olive oil for greasing1 tbsp
Трудност
лесно
Хранене за 1 portion
Натрий
357.7 mg
Протеин
17 g
Калории
1163 kJ /
277 kcal
Мазнини
21.4 g
Фибри
2 g
Наситените мазнини
5.5 g
Въглехидрати
4.3 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоWarm Mediterranean couscous salad
30 мин.
Aussie potato salad
1ч. 30 мин.
Chicken Katsu Sandwich Sushi (Onigirazu)
1ч. 30 мин.
Community fave brown rice salad
55 мин.
Greek cabbage salad
5 мин.
Sweetcorn fritters with chilli jam and avocado cream
1ч. 5 мин.
Turmeric lime chicken skewers
1ч. 30 мин.
Pumpkin and pomegranate quinoa salad
1ч.
Chicken and port pâté
1ч. 30 мин.
Melon salad with herb and garlic bread
2ч. 5 мин.
Chicken and mango salad
35 мин.
Sticky bottom dumplings (Brett McGregor)
1ч.