Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

4.3 7 оценки

Подготовка 10 мин.

Общо 1ч. 30 мин.

2 portions

Съставки

unsalted butter diced, plus 1 tsp
40 g
double cream
100 g
fine sea salt plus extra to taste
1 pinch
water
1400 g
lemons freshly squeezed juice only (see tip)
3
cauliflower (approx. 260 g), cut in small florets (1 cm)
1
pancetta
4 slices
olive oil
2 tsp
hake fillets boneless, skin on
2
ground black pepper to taste
fresh baby spinach
150 g

Трудност

средно

Хранене за 1 portion

Натрий 752 mg

Протеин 58 g

Калории 3793 kJ / 907 kcal

Мазнини 66 g

Фибри 9 g

Наситените мазнини 32 g

Въглехидрати 26 g

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Също представено в

Calendar 2022 12 Рецепти
Великобритания и Ирландия

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