Устройства и аксесоари
Blackened Salmon with Bean and Corn Salsa
Подготовка 20 мин.
Общо 20 мин.
4 portions
Съставки
Spice Rub
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dried onion flakes2 Tbsp
-
dried fennel seeds1 Tbsp
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dried thyme1 Tbsp
-
dried sage1 Tbsp
-
smoked paprika1 Tbsp
-
black peppercorns1 tsp
-
fine sea salt1 tsp
-
garlic powder1 tsp
Salmon and Salsa
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fresh salmon fillets skin on (approx. 135 g each)4
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olive oil for frying
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fresh red chilli deseeded if desired, to taste½ - 1
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spring onions cut in pieces (2 cm)5
-
fresh coriander leaves15 g
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ripe tomatoes quartered480 g
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fine sea salt½ tsp
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tinned sweetcorn drained260 g
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tinned kidney beans rinsed, drained (1 x 400 g tin)240 g
-
limes 30 g juice of 1 and 2 cut in wedges3
-
2 avocados, small, slicedavocado large, sliced1
Трудност
лесно
Хранене за 1 portion
Натрий
550 mg
Протеин
33 g
Калории
2495 kJ /
599 kcal
Мазнини
37 g
Наситените мазнини
7 g
Въглехидрати
25 g
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Meals in Minutes
30 Рецепти
Великобритания и Ирландия
Великобритания и Ирландия
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