Устройства и аксесоари
Saag Paneer
Подготовка 30 мин.
Общо 13ч.
1 portion
Съставки
Paneer
-
whole milk1500 g
-
white vinegar4 Tbsp
Spinach
-
ground cumin1 tsp
-
ground coriander1 tsp
-
onions halved50 g
-
garlic cloves15 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
unsalted butter diced20 g
-
single cream100 g
-
fresh spinach leaves400 g
-
fine sea salt to taste
-
ground black pepper to taste
-
lemon juice to taste
-
vegetable oil for frying
Трудност
лесно
Хранене за 1 portion
Протеин
16 g
Калории
1678 kJ /
401 kcal
Мазнини
26 g
Фибри
4 g
Въглехидрати
28 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоCoconut Dhal
20 min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30 min
Butter Chickpea Curry with Cauliflower Rice
25 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 godz.
Ricotta, Mint and Courgette Lasagne
2 godz.
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1 godz.
Cauliflower Mac and Cheese
1 godz. 40 min
Tofu Meatballs with Rice and Vegan Quindim
1 godz. 35 min
Root Veggie Gratin with Blue Cheese
1 godz. 30 min
Root Vegetable Hotpot with Harissa
40 min
Lentils with Rice- Fakes Moutzentra
45 min
Pasta with Fennel and Tomato Sauce
45 min