Устройства и аксесоари
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
Подготовка 15 мин.
Общо 1ч. 40 мин.
4 portions
Съставки
Chilli Lime Dipping Sauce
-
fresh red chillies halved and deseeded if desired, to taste3 - 4
-
garlic cloves4
-
water200 g
-
caster sugar150 g
-
white wine vinegar40 g
-
limes zest of 2, juice of 12
-
fine sea salt1 tsp
Fishcakes
-
fresh coriander leaves only20 g
-
fresh red chilli halved and deseeded1
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
garlic cloves2
-
spring onions cut in pieces (4 cm) (approx. 50 g)3
-
lime finely grated zest only1
-
light soy sauce1 tsp
-
sesame oil1 tsp
-
cornflour1 tsp
-
ground cumin1 tsp
-
palm sugar2 tsp
-
white fish fillets, skinless (e.g. cod, plaice), cut in pieces350 g
-
large raw prawns, peeled350 g
-
water1000 g
-
fine sea salt1 tsp
-
brown short grain rice rinsed250 g
Трудност
средно
Хранене за 1 portion
Протеин
38.2 g
Калории
2340 kJ /
552 kcal
Мазнини
3.8 g
Въглехидрати
88.5 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияСъщо представено в
LOW FAT
10 Рецепти
Великобритания и Ирландия
Великобритания и Ирландия
Можете да харесате също и ...
Покажи всичкоCreamed Cod
45 мин.
Honey and Soy Cod with Rice and Vegetables
55 мин.
Fragrant Coconut Fish Soup with Sweet Potato
35 мин.
Greek-style Baked Cod with Bulgur Wheat
1ч. 30 мин.
Keralan Fish Curry
30 мин.
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10 мин.
Prawn Curry
30 мин.
Salmon and Basmati Rice with Dill Cream Sauce
40 мин.
Dairy-free Seafood Risotto
45 мин.
Nigerian-style Grilled Fish with Rice and Tomato Salad
45 мин.
Salmon and Fennel Risotto
25 мин.
Seafood Stew with Coconut Milk
35 мин.