Търсене
Carrot, Pumpkin and Chard Pie

Carrot, Pumpkin and Chard Pie
4.0 18 оценки
Подготовка 10 мин.
Общо 1ч. 20 мин.
6 portions
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Съставки

Vegetables
  • vegetarian hard cheese cut in pieces (2 cm)
    25 g
  • stale white bread torn in pieces
    50 g
  • fresh coriander leaves only
    10 g
  • garlic cloves
    3
  • carrots cut in pieces
    300 g
  • fresh root ginger peeled, cut in round slices (2 mm)
    5 g
  • pumpkin flesh diced (3 cm)
    300 g
    300 g butternut squash, diced (3 cm)
  • onions sliced
    300 g
  • olive oil
    50 g
  • water
    50 g
  • fine sea salt
    1 tsp
  • sweet potatoes diced (2 cm)
    300 g
  • red peppers cut in pieces (3 cm)
    100 g
  • Swiss chard thick stalks removed, sliced (3 cm)
    100 g
    100 g fresh spinach leaves
Béchamel Sauce
  • whole milk
    500 g
  • butter diced
    40 g
  • plain flour
    40 g
  • fine sea salt
    ½ tsp
  • ground nutmeg
    1 pinch
  • ground black pepper
    1 pinch

Трудност

лесно

Хранене за 1 portion

Протеин 9 g
Калории 1435 kJ / 343 kcal
Мазнини 17 g
Въглехидрати 40 g

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Също представено в

The Modern Vegetarian 60 Рецепти
Великобритания и Ирландия

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