Устройства и аксесоари
Lamb Kibbeh
Подготовка 1ч. 30 мин.
Общо 1ч. 30 мин.
25 portions
Съставки
Kibbeh
-
brown onion cut into halves100 g
-
lamb mince600 g
-
ground cumin2 tsp
-
ground coriander1 tsp
-
ground fennel seeds1 tsp
-
ground cinnamon½ tsp
-
sea salt flakes to taste1 - 2 tsp
-
fresh ground black pepper to taste½ tsp
-
dried chilli flakes (optional)1 tsp
-
fine burghul160 g
-
water80 g
Filling
-
cheddar cheese cut into pieces (2 cm)70 g
-
fresh mint leaves only3 sprigs
-
brown onion30 g
-
olive oil20 g
-
walnuts cut into pieces50 g
Green tahini
-
garlic clove1
-
lemon juice and zest, peeled into strips (1 x 4 cm), no white pith1
-
fresh mint leaves only (approx. 20 g)8 sprigs
-
tahini120 g
-
sea salt flakes to taste
-
fresh ground black pepper to taste
-
water80 g
Assembly
-
vegetable oil for frying
Трудност
лесно
Хранене за 1 portions
Натрий
248.4 mg
Протеин
7.7 g
Калории
588 kJ /
140 kcal
Мазнини
9.9 g
Фибри
1.9 g
Наситените мазнини
2 g
Въглехидрати
4.4 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияСъщо представено в
Entertaining with Dani Valent
95 Рецепти
Австралия и Нова Зеландия
Австралия и Нова Зеландия
Можете да харесате също и ...
Покажи всичкоMini chicken pies
1h 20min
Tuatua fritters
45min
Cranberry chocolate snack bars
1h 40min
Teriyaki salmon bao
1h 50min
Peanut butter brownie bliss balls (Post-natal)
1h 10min
Waffle cones
35min
Herb and garlic dip
5min
Cauliflower buffalo bites
35min
Zucchini and parsnip frittata fingers (6-9 months)
45min
Buckwheat and date bliss balls
24h 20min
Chocolate fruit and nut squares
1h 10min
Energy breakfast bars
40min