Устройства и аксесоари
Zucchini tortillas with falafel
Подготовка 1ч.
Общо 25ч. 30 мин.
4 portions
Съставки
Falafels
-
dried chickpeas160 g
-
water for soaking300 g
-
coriander seeds2 tsp
-
cumin seeds2 tsp
-
garlic cloves5
-
brown onion (approx. 150 g), cut into quarters1
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh coriander stalks and leaves only6 sprigs
-
fresh mint leaves only4 sprigs
-
ground black pepper1 tsp
-
sea salt1 tsp
-
paprika1 tsp
-
baking powder1 tsp
Eggless mayonnaise
-
grapeseed oil225 g
-
full cream milk85 g
-
sea salt½ tsp
-
lemon juice2 tsp
Zucchini tortilla
-
oil for greasing
-
carrots cut into pieces (3-4 cm)120 g
-
zucchini cut into pieces (3-4 cm)650 g
-
egg1
-
plain flour2 tbsp
-
taco seasoning (see Tips)2 tsp
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
Assembly
-
oil for frying
-
rocket100 g
-
raw beetroot peeled and cut into matchsticks½
Трудност
лесно
Хранене за 1 portion
Натрий
1616.5 mg
Протеин
10.6 g
Калории
3159 kJ /
752 kcal
Мазнини
68.4 g
Фибри
10.2 g
Наситените мазнини
8.6 g
Въглехидрати
21 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияСъщо представено в
Vegetarian Kitchen
87 Рецепти
Австралия и Нова Зеландия
Австралия и Нова Зеландия
Можете да харесате също и ...
Покажи всичкоCauliflower, broccoli and blue cheese gratin
1ч.
Cauliflower hummus with green vegetables
1ч.
Hearty lentil chilli
50 мин.
Crispy smashed potato salad with whipped feta
1ч. 35 мин.
Mushroom and sauerkraut pierogi
2ч. 30 мин.
The best egg salad open sandwich (Diabetes, TM6)
20 мин.
Hasselback beetroot salad with macadamia cream
1ч.
Coriander pesto pizza
1ч. 30 мин.
Risotto pomodori with burrata
30 мин.
Root vegetables with hazelnut pangrattato
40 мин.
Bean ratatouille with halloumi
30 мин.
Goats cheese and caramelised onion mille feuille
1ч. 50 мин.