With controlled humidity and temperature, Fermentation mode is perfect for making yoghurts and proving doughs. Why not try the Stracciatella Drinking Yoghurt or prove the dough for your own Ciabiattine?
12h
12h
12h 15 min.
13h
13h
3h
3h 30 min.
5h
15h 20 min.
3h
9h
3h
