Slow Cook and Sous-vide

9 Recept

Make the most of Slow Cooking mode with its convenience, deeper flavours and beautifully tender meat or try Sous-Vide cooking, which results in perfect, consistent results every time with improved flavours and textures.

Spicy Pulled Beef

Spicy Pulled Beef

8óra 10p

Slow-cooked Chickpea Stew

Slow-cooked Chickpea Stew

4óra 15p

Smoky Pork and Beans

Smoky Pork and Beans

3óra

Lamb Dopiaza (Lamb and Onion Curry)

Lamb Dopiaza (Lamb and Onion Curry)

6óra 30p

Beef Goulash

Beef Goulash

2óra 45p

Pulled Pork Buns

Pulled Pork Buns

6óra 20p

Salmon with Aromatics at 50°C

Salmon with Aromatics at 50°C

1óra 40p

Masala Hake at 55°C

Masala Hake at 55°C

55p

Moroccan Lamb with Chopped Salad

Moroccan Lamb with Chopped Salad

13óra 15p