Sample the aromatic and spicy food of North Africa by taking your taste-buds on a trip to Morocco. A vibrant country with an array of delicious sweet and savoury dishes, we've included a few recipes to start your culinary journey around the world.
Moroccan Harira and Chicken Soup
55p
Moroccan Chicken and Couscous
45p
Moroccan Lamb Meatballs with Batbout Flatbreads
1óra 35p
Crab Briks
35p
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1óra 20p
Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce
1óra 25p
Fatayer with Cheese and Mint
1óra 5p
Duck, Apricot and Pine Nut Pastilla
50p
Sfenj - Moroccan Doughnuts
2óra 45p
Almond Briouats with Honey and Sesame Seeds
2óra
